Since 2007, the mighty cacao has been celebrated for its heavenly yield and its significance to Belize’s economy. The Chocolate Festival of Belize will take place May 18-20 in Punta Gorda Town, Toledo.
Read moreA regular comedy show and delicious food and drinks add up to one fun new restaurant in town: Iguana Juan’s!
Read moreJuan and Abelina Cho are honored to continue the cacao tradition of their Maya heritage, and over the years, their tireless work and dedication has grown from modest beginnings to the very successful Ixcacao Maya Belizean Chocolate Company in the village of San Felipe, Toledo.
Read moreHigh quality Belizean gift products available for export were on display at “Giftionery Taipei 2018” – an annual 4-day “International Gift & Stationery Show” held April 19th-22nd.
Read moreNew to the not-so-secret beach scene, Maruba Beach Klub adds an eclectic ethno-vibe to the area, complete with bright colors, bold patterns, lots of lounging space, flowing sheers, and groovy techno beats pulsating in the background.
Read moreTraveler and writer Ali Wunderman is unique, outspoken, passionate and in love with Belize. Here she shares some of her reasons ‘Why Belize?’
Read moreIn Belize, we practically divide the year into whichever fruit is in season. March is Custard Apple Season – April is Plum Season – May is Mango Season…and so forth! We think it’s a delicious way to keep time!
Read moreLocated just minutes from several dive and snorkel sites, White Sands Dive Shop offers a variety of subaquatic experiences, with Mexico Rocks being one of their favorite places to take snorkelers and divers who are just learning to dive, are refreshing their skills or just prefer shallower water.
Read moreSince its establishment in 2006, the American Crocodile Education Sanctuary (ACES) has focused on educating communities about the conservation of crocodiles in Belize. Founded by…
Read moreBeyond the usual revelry, Easter is a commemoration of La Semana Santa (Holy Week) for the religious communities in Belize.
Read moreLisa Carne was inspired to re-forest the reefs by planting coral after noticing Elkhorn coral that had broken from the reef remained alive. Now considered the Caribbean’s most successful reef restoration projects, Fragments of Hope has planted over 100,000 coral fragments in three different marine protected areas.
Read moreYes it’s a green leafy vegetable, but once prepared, the Chaya can be super delicious in tamalitos, scrambled eggs, and so much more!
Read moreHaving heard that Belize is some of the best diving in the world, Shelley says her dive adventures has started on a pretty high standard!
Read moreGuanacaste National Park is easy to reach, and it’s amazing how immersed you feel within this jungle paradise when you are so close to civilization!
Read moreAn open air restaurant with a unique flair, Iguana Juan’s is bringing a new level of entertainment to La Isla Bonita: comedy!
Read moreWith the motto “Eat Clean and Live Green” Juice Dive has brought delicious ways to get our vegetables in while enjoying fresh, flavorful juices and meals.
Read moreBlink and you would miss this location! February’s mystery spot is in the Orange Walk District, and we would have never guessed its name had we not asked for directions!
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